[J’s Kitchen]: la palomita

It’s May and you know what that means…we’re about to kiss our Texas spring goodbye, and say hello to non-stop summer cocktails and 100 degree temperatures!

In preparation for this weekend’s Cinco de Mayo festivities, meet this season’s favorite flavor,

Margarita’s little sister: La Paloma

Buen Provecho!


Tequila (one part)

Sanpellegrino: Pompelmo (2 part)

Lime (quarter wedge)

Salt optional






One thought on “[J’s Kitchen]: la palomita

  1. Pingback: [J's Kitchen] ceviche | J to Z

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s